Jacob von Manteuffel

Jacob is a Northern light born and raised in Hamburg. He started working with seaweed 2 years ago. He’s a total seaweed freak and travelled the world to get to now the people behind the seaweed industry. He even shot a documentary about seaweed farmers in Norway, Germany, China and South Korea.

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Deniz Fiçicioglu

In Turkish Deniz means the sea. Deniz lives in Berlin and soaks in every detail she can find about the future of food. Other fun facts: she always takes the side of the consumers, published two cookbooks, quit sugar 9 years ago and spends most of her free time in supermarkets.

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